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Paper details:Answer the question below with the information provided and the info attached. There are photos from the book so you can use the book information. (Use tables, calculations and explanation)

The capacity should be based on how many parties we can serve at a given month/year.
(2-3 shifts per day, 7 days a week. 10am to 8pm) The numbers of capacity come down in by deciding how much equipment we have on hand.
Tables: 50
Chairs: 250
Tents: 20
Bouncy Castles: 15
Trucks for delivery: 3

1. How will you measure the capacity of your facility How much capacity will you have

 

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